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MOUNTAIN CHEF DINNER

May 21 @ 6:00 pm - 9:00 pm

| $30
Mountain Chef Dinner

MOUNTAIN CHEF DINNER

Join us at our fabulous teaching kitchen in Clayton, GA for six gourmet courses with wine pairings elegantly crafted by acclaimed local chefs Jamie Allred (Fortify), David Sweeney (Red Barn Café), David & Gayle Darugh (Beechwood Inn), and Chris Bolton & Laura Farrelly (Harvest Habersham). The focus of the dinner will be hyperseasonal and honor the relationships between our local chefs and farmers. Featured speakers will illuminate the efforts of the Food Bank Regional Branch to grow access to fresh, healthy food and nutrition education in Northeast Georgia.

Food Bank of Northeast Georgia Teaching Kitchen
46 Plaza Way Clayton, GA 30525
Mountain Chef Dinner

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Details

Date:
May 21
Time:
6:00 pm - 9:00 pm
Cost:
$30
Event Category:
Website:
http://www.foodbanknega.org/events

Organizer

Teka Earnhardt
Phone:
706-212-0241
Email:
teka@explorerabun.com
Website:
www.ExploreRabun.com

Venue

Food Bank of Northeast Georgia
46 Plaza Way
Clayton, GA 30525 United States
+ Google Map
Phone:
706-782-0780
Website:
www.foodbanknega.org
Rabun

Contact Info

Rabun Tourism Development Authority
Teka Earnhardt
184 South Main Street Suite 136
P.O. Box 788
Clayton GA 30525
(706) 212-0241

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